Pumpkin Cake

This delicious and sweet pumpkin spiced cake is coated with the right amount of icing which then is the perfect dessert to have on a lovely Fall afternoon!

Want to give this recipe a try? Here is the step-by-step pumpkin cake recipe shared by our lovely sister, Ashley!

What You Need:

• 4 eggs

• 2 cups sugar

• 2 cups pumpkin puree

• 1-1/2 cups cooking oil

• 3 cups flour

• 2 teaspoons baking powder

• 2 teaspoons baking soda

• 2 teaspoons cinnamon

Steps:

1. Beat eggs, sugar, pumpkin, and cooking oil together in a large mixing bowl.

2. Then add in flour, baking powder, baking soda, and cinnamon. Fold in the dry ingredients.

3. Pour the batter into a pan and bake at 350℉ for about 30 minutes.

4. Let the cake cool completely before serving!

Ta-da! Here you have the seasonal pumpkin cake! Leave a comment or reach out to Ashley to let her know about your experience with the pumpkin themed dessert!