This delicious and sweet pumpkin spiced cake is coated with the right amount of icing which then is the perfect dessert to have on a lovely Fall afternoon!
Want to give this recipe a try? Here is the step-by-step pumpkin cake recipe shared by our lovely sister, Ashley!
What You Need:
4 eggs
2 cups sugar
2 cups pumpkin puree
1-1/2 cups cooking oil
3 cups flour
2 teaspoons baking powder
2 teaspoons baking soda
2 teaspoons cinnamon
Steps:
Beat eggs, sugar, pumpkin, and cooking oil together in a large mixing bowl.
Then add in flour, baking powder, baking soda, and cinnamon. Fold in the dry ingredients.
Pour the batter into a pan and bake at 350℉ for about 30 minutes.
Let the cake cool completely before serving!
Ta-da! Here you have the seasonal pumpkin cake! Leave a comment or reach out to Ashley to let her know about your experience with the pumpkin themed dessert!
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